I think it is safe to say that Jeanine enjoys cooking; especially for large groups. I don’t know how many women would be more excited to receive an industrial-grade 20-quart Hobart Mixer than a diamond necklace but I am fairly certain I know which Jeanine would choose. Today she is preparing for the high school’s Teacher Appreciation Lunch (she volunteered to coordinate the meal). The menu for 250 included pulled pork and chicken sandwiches (meat preparation has been underway for several days), barbecue sauce (being mixed above), and mac & cheese, with potluck contributions of salad and dessert. Stellar reviews from the faculty and kitchen staff (invited by Jeanine for the first time ever to join the teachers) made all the effort worthwhile. I don’t say it often enough but I feel very lucky to be married to someone who cares so much about nourishing those she loves and is just as happy to cook for those she may not even know.