Last night after the Open Table Chopped for Charity event, volunteers, including Jeanine, stayed until midnight to load up the organization’s new truck with all the cooking equipment, dishes, tableware, utensils, linens, and other paraphernalia used for the affair. This morning, Jeanine asked if I would drive it from Camp Thoreau to the Open Table facility in Maynard and help unload it. Never one to forgo an opportunity to drive an industrial-sized vehicle, I was happy to oblige.  Forward visibility is amazing with the cab-over-engine design.  Rear visibility, not so much. Even so, I was able to back it up into the Open Table driveway with the aid of a spotter.  The truck is pictured above.  I took the photo for last year’s annual fundraising campaign.