A quick rotation reveals how I feel about saying good bye to Avid and the great folks I have had the privilege of working with there.

Today was my last day of work at Avid after nearly a five year run. I was granted early release for good behavior (I had committed to stay through June but the transition has gone smoothly and our big release is on track for a June 6th ship date). While I am very anxious to start at Sonos, it was very hard saying farewell to so many wonderful and talented people. I will always remember Avid fondly and am thankful for the opportunity that brought our family to New England and afforded me such a great environment for professional growth. I was roasted during a Cake for Carl going away party and used the opportunity to project a slide show of the thousand plus photos I had taken of my colleagues over the years. It was a very nice note to end on.

Jeanine launched her new business venture this evening. The Earth Mama hosted a healthy cooking lesson for eleven participants who each left with a container of Jeanine’s Special Broth, seen simmering here, renewed appreciation for the dreaded pressure cooker, and new found love for Seaweed Salad. The event was a great success and Jeanine had that happy smile she gets when working with industrial size cooking vessels.

Nicolai and I were interviewed by the Fox Soccer Channel for a piece they are doing on Nicolai’s story. Nico was unusually brief with his comments and told me later that he is tired of doing interviews and was much more comfortable when they videotaped him during his soccer practice. He had some really nice headers which I hope they caught on tape. I will post air date when we receive the details. We learned that the fundraiser last night brought in another $21,000 in contributions raising his total to over $130,000.
